This decadent blend captures the creamy, dreamy essence of a Salted Caramel Latte without the caffeine jolt. Nutty rooibos, honeybush, and toasted dandelion root meet the warming, digestive-soothing notes of cinnamon and ginger. It’s the ultimate "little sweet treat" for your post-dinner ritual. For the perfect pour, serve with a splash of frothed milk and a drizzle of maple syrup.
 
Caffeine Free
100% ORGANIC - NUTRITIONIST FORMULATED - SUGAR FREE
 
How to Enjoy: Steep tea in 1 cup of 98° water for 4-6 minutes. Sweeten to taste with a drizzle of maple syrup.
 
Iced Tea: Steep 1 tbsp Strawberry Sencha Lemonade in 1 cup of boiling water for at least 5 minutes. Sweeten to taste. Top with 1 heaping cup of ice.
 
When to Steep: As a part of your morning ritual. An afternoon pick-me-up. At a summer garden party, at a picnic or with brunch. For a smooth, feel-good boost of energy.